Vol. 55, No. 1-3, 2009
Free Online Access
September 2009
Also available as ISBN
978-3-8055-9261-1
Fats and Fatty Acids in Human Nutrition
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Special Section
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1
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Title Page / Table of Contents
Ann Nutr Metab 2009;55:1-3 (DOI:10.1159/000239756)
Article (PDF 91 KB)
Free Access
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Paper
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5
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Fats and Fatty Acids in Human Nutrition: Introduction
Burlingame, B. ;
Nishida, C. ;
Uauy, R. ;
Weisell, R.
Ann Nutr Metab 2009;55:5-7 (DOI:10.1159/000228993)
Article (PDF 87 KB)
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8
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Fat and Fatty Acid Terminology, Methods of Analysis and Fat Digestion and Metabolism: A Background Review Paper
Ratnayake, W.M.N. ;
Galli, C.
Ann Nutr Metab 2009;55:8-43 (DOI:10.1159/000228994)
Article (PDF 900 KB)
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44
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Review of Fat and Fatty Acid Requirements and Criteria for Developing Dietary Guidelines
Smit, L.A. ;
Mozaffarian, D. ;
Willett, W.
Ann Nutr Metab 2009;55:44-55 (DOI:10.1159/000228995)
Article (PDF 235 KB)
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56
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Fats and Fatty Acid Requirements for Adults
Elmadfa, I. ;
Kornsteiner, M.
Ann Nutr Metab 2009;55:56-75 (DOI:10.1159/000228996)
Article (PDF 445 KB)
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76
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Fat and Fatty Acid Requirements and Recommendations for Infants of 0–2 Years and Children of 2–18 Years
Uauy, R. ;
Dangour, A.D.
Ann Nutr Metab 2009;55:76-96 (DOI:10.1159/000228997)
Article (PDF 510 KB)
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97
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Background Paper on Fat and Fatty Acid Requirements during Pregnancy and Lactation
Brenna, J.T. ;
Lapillonne, A.
Ann Nutr Metab 2009;55:97-122 (DOI:10.1159/000228998)
Article (PDF 651 KB)
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123
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Effects of Fat and Fatty Acid Intake on Inflammatory and Immune Responses: A Critical Review
Galli, C. ;
Calder, P.C.
Ann Nutr Metab 2009;55:123-139 (DOI:10.1159/000228999)
Article (PDF 316 KB)
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140
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Background Review Paper on Total Fat, Fatty Acid Intake and Cancers
Gerber, M.
Ann Nutr Metab 2009;55:140-161 (DOI:10.1159/000229000)
Article (PDF 412 KB)
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162
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Fat and Fatty Acid Intake and Metabolic Effects in the Human Body
Sanders, T.A.B.
Ann Nutr Metab 2009;55:162-172 (DOI:10.1159/000229001)
Article (PDF 305 KB)
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173
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Dietary Fat and Coronary Heart Disease: Summary of Evidence from Prospective Cohort and Randomised Controlled Trials
Skeaff, C.M. ;
Miller, J.
Ann Nutr Metab 2009;55:173-201 (DOI:10.1159/000229002)
Article (PDF 443 KB)
Free Supplementary Material
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202
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Fat Intake and CNS Functioning: Ageing and Disease
Crawford, M.A. ;
Bazinet, R.P. ;
Sinclair, A.J.
Ann Nutr Metab 2009;55:202-228 (DOI:10.1159/000229003)
Article (PDF 745 KB)
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229
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The Relationship between Dietary Fat and Fatty Acid Intake and Body Weight, Diabetes, and the Metabolic Syndrome
Melanson, E.L. ;
Astrup, A. ;
Donahoo, W.T.
Ann Nutr Metab 2009;55:229-243 (DOI:10.1159/000229004)
Article (PDF 442 KB)
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244
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Background Paper on Global Trends in Food Production, Intake and Composition
Wolmarans, P.
Ann Nutr Metab 2009;55:244-272 (DOI:10.1159/000229005)
Article (PDF 626 KB)
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273
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Processing, Manufacturing, Uses and Labelling of Fats in the Food Supply
Henry, J.
Ann Nutr Metab 2009;55:273-300 (DOI:10.1159/000229006)
Article (PDF 504 KB)
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Further Section
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301
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Author Index Vol. 55, No. 1–3, 2009
Ann Nutr Metab 2009;55:301 (DOI:10.1159/000239758)
Article (PDF 45 KB)
Free Access
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302
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Subject Index Vol. 55, No. 1–3, 2009
Ann Nutr Metab 2009;55:302-308 (DOI:10.1159/000239759)
Article (PDF 87 KB)
Free Access
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