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Fatty Acids and Lipids - New Findings
International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000


Editor(s):   Hamazaki, T. (Toyoma);    Okuyama, H. (Nagoya);   
Society/ies:   International Society for the Study of Fatty Acids,  

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Update your knowledge on this fascinating topic

More than 20 years ago, research on omega-3 fatty acids started from the hypothesis that fatty acids may prevent cardiovascular disease. Today, the focus has shifted and the most recent areas of research deal with the correlation between omega-3 fatty acids and behavior and mood disorders.
The publication at hand gives an outline of recent advances in both of these topics, including a general discussion on fatty acid nutrition and metabolism. Moreover, issues such as vascular functions, inflammation, bone metabolism, cancer, obesity and lipoprotein metabolism are dealt with in this context. Finally, the book also contains new findings on bioactive lipids such as anandamide and related compounds, as well as on conjugated linoleic acid.
Scientists interested in nutrition, cardiovascular disease, behavior and psychiatry as well as fatty acid metabolism and lipids in general will find this publication a most welcome source of information.


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World Review of Nutrition and Dietetics,  Vol. 88
ISSN: 0084-2230
e-ISSN: 1662-3975


Fatty Acids and Lipids - New Findings 
International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000
Editor(s):   Hamazaki, T. (Toyoma);    Okuyama, H. (Nagoya);   
Society/ies:   International Society for the Study of Fatty Acids,  
X + 260 p.,  53 fig.,  27 tab.,  hard cover,  2001
Status: available   
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ISBN: 978-3-8055-7182-1
e-ISBN: 978-3-318-00664-3

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 Further Reading
Nutrition
Behavioral Research
Cardiovascular System
Clinical Nutrition
Dietetics
Gerontology / Geriatrics
Metabolic Diseases
Metabolism
Obesity
Preventive Medicine
Psychiatry
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