Subject Guide Alphabetical list Hierarchical list Nutrition   Current and Planned Publications   Active Journals   Active Book Series   Free Alert   Archive   Recommended Links An up-to-date record of the current nutrition and health situation in Europe European Nutrition and Health Report 2009 Forum of Nutrition, Vol. 62 Edited by Ibrahim Elmadfa (Vienna) This book provides a basis for the work of the institutions responsible for health and nutrition policy and is especially suitable for use in international comparisons of the nutrition and health situation. Current and Planned Publications Page 18 of 21     1  2  3  4  5  6  7  8  9  10  11  12  13  14  15  16  17  18  19  20  21      next    3-8055-7211-5 978-3-8055-7211-8 World Review of Nutrition and Dietetics  Vol. 90, 2001   Series Home Editor(s):   Simopoulos, A.P. (Washington, D.C.);    Pavlou, K.N. (Athens) Nutrition and Fitness: Metabolic Studies in Health and Disease 4th International Conference on Nutrition and Fitness, Athens, May 2000 New insights into the prevention of chronic disease 3-8055-7210-7 978-3-8055-7210-1 World Review of Nutrition and Dietetics (Vol. 89 + 90)  Vol. 89, 2001   Series Home Editor(s):   Simopoulos, A.P. (Washington, D.C.);    Pavlou, K.N. (Athens) Nutrition and Fitness: Diet, Genes, Physical Activity and Health 4th International Conference on Nutrition and Fitness, Athens, May 2000 An integrated approach to chronic disease 3-8055-7211-5 978-3-8055-7211-8 World Review of Nutrition and Dietetics (Vol. 89 + 90)  Vol. 90, 2001   Series Home Editor(s):   Simopoulos, A.P. (Washington, D.C.);    Pavlou, K.N. (Athens) Nutrition and Fitness: Metabolic Studies in Health and Disease 4th International Conference on Nutrition and Fitness, Athens, May 2000 New insights into the prevention of chronic disease 3-8055-7166-6 978-3-8055-7166-1 Nestlé Nutrition Institute Workshop Series: Clinical & Performance Program  Vol. 5, 2001   Series Home Editor(s):   Fernstrom, J.D. (Pittsburgh, Pa.);    Uauy, R. (Santiago);    Arroyo, P. (Mexico D.F.) Nutrition and Brain 5th Nestlé Nutrition Workshop, Mexico City, March 2000 Describing mechanisms and treatment possibilities 3-8055-7131-3 978-3-8055-7131-9 Medicine and Sport Science  Vol. 44, 2001   Series Home Editor(s):   Hills, A.P. (Brisbane);    Jürimäe, T. (Tartu) Body Composition Assessment in Children and Adolescents From traditional anthropometry to MRI and BIA 3-8055-7182-8 978-3-8055-7182-1 World Review of Nutrition and Dietetics  Vol. 88, 2001   Series Home Editor(s):   Hamazaki, T. (Toyoma);    Okuyama, H. (Nagoya);    Society/ies:   International Society for the Study of Fatty Acids,   Fatty Acids and Lipids - New Findings International Society for the Study of Fatty Acids and Lipids (ISSFAL), 4th Congress, Tsukuba, Japan, June 2000 Update your knowledge on this fascinating topic 3-8055-7073-2 978-3-8055-7073-2 Forum of Nutrition  Vol. 55, 2001   Series Home Editor(s):   Hornig, D. (Basel);    Moser, U. (Basel);    Walter, P. (Basel) Functions of Vitamins beyond Recommended Dietary Allowances European Academy of Nutritional Sciences Workshop, Nice, October 1997: Proceedings Exploring new ways to reduce the incidence of chronic diseases 3-8055-7108-9 978-3-8055-7108-1 Nestlé Nutrition Institute Workshop Series: Clinical & Performance Program  Vol. 3, 2000   Series Home Editor(s):   Fürst, P. (Stuttgart);    Young, V. (Cambridge, Mass.) Proteins, Peptides and Amino Acids in Enteral Nutrition Page 18 of 21     1  2  3  4  5  6  7  8  9  10  11  12  13  14  15  16  17  18  19  20  21      next     © 2009 S. Karger AG, Basel