Nutrition, Dietetics and Food Sciences Degrees across Europe

Vol. 51, No. 2, 2007

Article (PDF 86 KB)

FENS Report

Nutrition, Dietetics and Food Sciences Degrees across Europe
M. Cuervo^a, U. Brehme^b, I.M. Egli^b, I. Elmadfa^b, A. Gronowska-Senger^b, I. Tetens^b, J.A. Martínez^{a, b}, F. Branca^b

^aDepartment of Physiology and Nutrition, University of Navarra, Pamplona, Spain, and
^bFederation of European Nutrition Societies (FENS)

Address of Corresponding Author

Ann Nutr Metab 2007;51:115-118 (DOI: 10.1159/000102102)

Key Words

Bologna Declaration
Nutrition and dietetics
Food sciences
Training and competences
Europe
Higher education system

Background

Author Contacts

Prof. J. Alfredo Martínez
Department of Physiology and Nutrition, University of Navarra
C/Irunlarrea, ES-31008 Pamplona (Spain)
Tel. +34 948 425 665, Fax +34 948 425 649
E-Mail Jalfmtz@unav.es

Article Information

Published online: April 27, 2007
Number of Print Pages : 4

Medline Abstract (ID 17476099)

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